Cheesy Smothered Chicken & Rice Bake

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Indulge in the rich and satisfying flavors of Cheesy Smothered Chicken & Rice Bake, a dish that brings together tender, juicy chicken, creamy rice, and melted cheddar cheese in every bite. The combination of a savory, garlicky sauce with a hint of paprika creates a comforting meal that’s perfect for family dinners or cozy nights in.

This one-pan wonder is not only delicious but also incredibly easy to prepare. With just a few simple ingredients and minimal prep time, you can have a hearty and filling meal ready to enjoy. Serve it straight from the oven, garnished with fresh parsley for an extra touch of flavor. It’s a guaranteed crowd-pleaser! πŸ—πŸ§€πŸš

Ingredients:

  • 4 boneless, skinless chicken breasts πŸ—
  • 1 tbsp olive oil πŸ«’
  • 1 onion, chopped πŸ§…
  • 3 cloves garlic, minced πŸ§„
  • 1 can (10.5 oz) cream of chicken soup 🍲
  • 1 Β½ cups chicken broth πŸ—
  • 1 cup shredded cheddar cheese πŸ§€
  • 1 cup long-grain white rice 🍚
  • 1 tsp paprika 🌢️
  • 1 tsp garlic powder πŸ§„
  • Β½ tsp black pepper πŸ§‚
  • Β½ tsp salt πŸ§‚
  • Β½ cup sour cream πŸ₯„
  • Fresh parsley for garnish (optional) 🌿

Directions:

πŸ”Έ Preheat the Oven: Preheat your oven to 350Β°F (175Β°C) and grease a 9×13-inch baking dish.

πŸ”Έ Sear the Chicken: Season the chicken breasts with paprika, garlic powder, salt, and pepper. Heat olive oil in a skillet over medium-high heat and sear the chicken for 3-4 minutes per side until golden. Set aside.

πŸ”Έ SautΓ© the Aromatics: In the same skillet, cook the chopped onion and garlic until soft and fragrant, about 3-5 minutes.

πŸ”Έ Prepare the Rice Mixture: In a bowl, whisk together cream of chicken soup, chicken broth, and sour cream. Stir in the uncooked rice, sautΓ©ed onions, and garlic. Pour this mixture into the prepared baking dish.

πŸ”Έ Assemble & Bake: Lay the seared chicken breasts on top of the rice mixture. Sprinkle shredded cheddar cheese evenly over everything. Cover with foil and bake for 35-40 minutes.

πŸ”Έ Final Touch: Remove the foil and bake for another 10-15 minutes, or until the chicken reaches an internal temperature of 165Β°F (75Β°C) and the rice is tender.

πŸ”Έ Serve & Enjoy: Garnish with fresh parsley if desired and serve hot. This creamy, cheesy, and comforting dish is perfect for a cozy meal! πŸ˜‹

Prep Time: 10 minutes | Cooking Time: 50 minutes | Total Time: 60 minutes
Kcal: 450 kcal | Servings: 4 servings

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